Written on a Tuesday, I had a busy day yesterday.
This week we’ll be having:
Tortilla Soup
Fajitas (made with Chik’n Strips and Peppers and Onions)
Sesame Salad (with garden pea pods)
A Bonus this week is an Angel Food cake topped to be served with Strawberries.
My garden is producing yummy goodies for us!
The variety of peas I planted this year is Norli – a snow pod pea. I am so far impressed with how prolific this pea is – much more so than the Oregon Supar Pod Peas I usually plant. Of course, it may have helped that I covered everything with netting this year. Last year, I actually had birds nibbling my pea plants.
And with all these peas and radishes, I just had to look and see if there were any recipes online that included both. Of course there were! Some salad combos that I just might try while I am waiting for my lettuce to get bigger.
That’s it for today. Back to painting – again.
What’s on your menu?
Sandra
P.S. If you just come to read the blog, enjoy some Frog Fun at Bry-Back Manor!